Our Menus pull up a chair Chef recommend Lamb Salad with Fregola​ $32.5​ Lamb / Fregola $32.5​ Pappardelle with Sea Urchin u0026amp; Cauliflower $59.5 Pappardelle / Urchin / Cauliflower $59.5 Scallop Sashimi with Meyer Lemon Confit $40.5 Sashimi / Lemon $40.5 Braised Leeks with Mozzarella u0026amp; Fried Egg $37.5 Leeks / Mozzarella / Egg $37.5 … Continue reading Menu